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Local culinary workshop

Forn de sa LLotgeta

In this workshop, our cultural approach to cooking will allow you to explore Mallorca’s finest terroir, typical dishes and culinary traditions following family recipes and the island’s food calendar: from key seasonal ingredients to iconic products, all paired with organic wines and a sustainable food ethos. We collaborate with small producers & artisans to bridge your culinary experience with the most genuine artisanal food production of Mallorca.

Located in the center of Palma, only 10 minutes away from our atelier “Forn de sa LLotgeta”, Mercado del Olivar is the largest traditional market in the city. This stroll will allow you to delve into its vibrant Mediterranean atmosphere. We will go through its fruit, fish and other delicacies stalls, meet the vendors and source some of the ingredients that we need for our workshop.
Once in the atelier, we will start a hands-on cooking workshop to prepare a complete Mallorcan seasonal menu together. Including an aperitif, a starter, a main, a dessert and of course, local wine.
We create memorable experiences that will connect you in a deep, sincere and immersive way with our culture and honor traditional local food.

Duration: 1h market tour + 3h workshop
Inclusions:
· 1 hour market tour
· Ingredients, materials and recipes
· Guided hands-on workshop
· Lunch based on the elaborations
· Two wine glasses per person

About the location:

Forn de sa LLotgeta is an emblematic bakery dating from the 18th Century and located in the heart of Palma. With more than 600 years of history, the building is a small jewel of medieval architecture, guardian of the history of the island and the secrets of the old city. 
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