Botànic by Andrés Benítez

From 19:00h to 22:30h

STARTERS

Octopus with citrus salad, spicy mayonnaise and pickled cauliflower
18

Iberian pork shoulder carpaccio with courgette noodles and basil pesto
16

Artisan burrata made with Mallorcan milk, fresh tomato and seaweed pesto 
18

Steamed avocado with beluga lentils, bimis and spicy pumpkin cream
16

Creamy venere rice with glazed aubergine and truffle butter
16

MAIN COURSE

Steamed organic sea bream with creamy buckwheat and Mallorcan spinach salad
21

Catch of the day with beurre blanc and vegetables with dill
Market price 

Iberian pork shoulder with pineapple, sweet potato and vanilla purée
28

Matured rib-eye steak with polenta, baby corn, apple and Café de Paris butter
34

Mallorcan lamb shoulder with carob bean mole and plum chutney 
34

DESSERTS

Creamy chocolate with orange molasses, olive oil and Flor de Sal
8

Roasted pumpkin flan with citric spaghetti squash marmalade, cocoa sauce and hazelnut, ginger and orange
8

Cakes of the day
8

Roast pineapple with coconut ice cream
8

Various ice cream 
8

Balearic cheeses' platter
18 

Botànic's Breakfasts

HEALTHY BOWL

Artisan yogurt with Majorcan milk, chia, seasonal fruit and homemade granola with seeds
6

Oat porridge with candied apple, cocoa granola and seasonal fruit
5


FROM THE OVEN

Classic``pa amb oli´´ (bread with tomato), fonoll marí and smoked sardines
7,5

Classic``pa amb oli´´ (bread with tomato), fonoll marí and iberian ham
7,5

Oat and eco wheat bread with artisan ricotta of Majorca, fresh fruits and honey
5

Spelt bread toasts, avocado with fresh tomato and coconut cheese
5

Oatmeal and banana pancakes Soller orange's molasses and carob nutella
5


FREE-RANGE EGSS

Eggs cooked you way
9

Opened omelette with spinach, Iberian ham and fresh tomato
8

Huevos al plato con sobrasada y queso mahonés
8

Poached eggs with Maltesse sauce, pork cold meat and spinach
8

Scrambled tofu with mushrooms, fresh tomato and rocket (100% vegan, egg free)
8


OUR SELECTIONS

A wide pastries' selection
6

Tart of the day
6

Cheese and ham selection with butter, tomato and toasted bread
8

The Healthiest Lunch in the World


 NO GLUTEN · NO SUGAR · NON-DAIRY

Every Saturday from 13.00h to 15.30h

STARTER

Green smoothie: apple, ginger, celery, spinach
or
Red smoothie: beetroot, carrot, lemon, cranberry

TO SHARE

Beetroot and green papaya salad (Km 0) with Sóller orange and fresh chilli dressing
Baked sweet potato filled with mushrooms and savoury curry praline cream
Smoked aubergine, coconut cheese and avocado buckwheat tartlet

TO CHOOSE

Quinotto (quinoa risotto) with marinated bluefin tuna, edamame, cauliflower couscous, and fresh herb sauce
or
Free-range chicken (Km 0) and mushroom celery noodle ramen with kale, black lentils, miso and honey glaze 
-

SOMETHING SWEET TO FINISH

Pumkin tart, orange, apple and cacao

42€ per person

Sunday Brunch

Every Sunday from 10.00h to 13.00h


Healthy bowl of homemade yogurt and granola with chia seeds and fresh fruit 


Selection of traditional pastries:

Ensaimada (coiled puff pastry) of caramelized onion and olives
Cuban sandwich (potato roll, ham, Mahon cheese and mustard)
Mallorcan flatbread with roasted vegetables 


Buckwheat crepe with avocado and vegan coconut cheese


Poached egg, with hollandaise sauce, spinach and black pork slices


Pistachio, vanilla cream and fresh fruit tartlet 

35€ per person

Lunch Corner

From 13.00h to 19.00h
Balearic cheeses' platter
18 

Acorn fed iberian ham
26

Free-range chicken salad with miso dressing
16

Flower tomato simple salad with Burrata
16

Hall Salad with prawns, dill salad, avocado and lettuce
16

Wagyu hamburger with black olive pesto and green mustard mayonnaise
23

Vegetarian burger with black olive pesto and green mustard mayonnaise (with or without bun)
21

Free-range chicken sandwich with fried green pepper, miso mayonnaise and sauerkraut 
16

Fries
8

Botànic's Healhty Dishes

Combo of avocado, seasonal vegetables and sautéed wholegrain cereals
16

Combo of ecological seabream, seasonal vegetables and sautéed wholegrain cereals
18

Combo of free-range chicken, seasonal vegetables and sautéed wholegrain cereals
19
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